#Phulkas

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How to Make Better Rotis—The secret behind soft rotis/phulkas that stay soft even when cold

• by Sava 
• 9 views
• 7 years ago

How to make roti: Rooti, or roti, is a relatively new entrant to the Bengali kitchen. Wheat being a staple in the Northern parts of India, rotis, chapatis, and phulkas are the main