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Opening in theaters June 15th Directed by: Christopher Dillon Quinn Starring: Natalie Portman How much do you know about the food that’s on your plate? Based on the bestselling book by Jonathan Safran Foer and narrated by co-producer Natalie Portman, Eating Animals is an urgent, eye-opening look at the environmental, economic, and public health consequences of factory farming. Tracing the history of food production in the United States, the film charts how farming has gone from local and sustainable to a corporate Frankenstein monster that offers cheap eggs, meat, and dairy at a steep cost: the exploitation of animals; the risky use of antibiotics and hormones; and the pollution of our air, soil, and water. Spotlighting farmers who have pushed backed against industrial agriculture with more humane practices, Eating Animals offers attainable, commonsense solutions to a growing crisis while making the case that ethical farming is not only an animal rights issue but one that affects every aspect of our lives. #IFCFilms #EatingAnimals #EthicalFarming Subscribe to IFC: youtube.com/user/IFCFilmsTube Connect with IFC Online IFC Films Official Site: www.ifcfilms.com Follow IFC Films on Twitter: twitter.com/IFCFilms Find IFC Films on Facebook: facebook.com/IFCFilmsOfficial Follow IFC Films on Instagram : instagram.com/ifcfilms